Vinegar is one of the most versatile ingredients. It is characterized by its acidic taste and is known best for the pungent flavor it imparts to salads. For centuries, vinegar has been valued for its health benefits. Vinegar comes in many different tastes and colors and has a wide variety of uses beyond the salad bowl.
Adding a splash of an acidic ingredient like vinegar is an excellent way to brighten all types of salads and other dishes. There are so many varieties and each one has a distinct personality and flavor.
I reserve the standard white variety for cleaning uses, since it boasts a very pungent and sharp taste that can be overly assertive. It can be used for weed control and cleaning purposes.
My go-to vinegar is cider vinegar since it imparts a medium acidic taste while still tasting fruity and fresh.
Different vinegars impart a variety of…
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